Biodynamic Food Cookbook - Wendy E Cook
This book explains biodynamic principles, placing these in the context of food and cooking throughout the ages.
There are over 150 mouth-watering recipes, sorted into seasons, along with a helpful seasonal foods chart and information on seasonal festivals and suggested celebratory foods.
"Biodynamics is about respect for nature, sustainability and spirtual ecology - but most of all it is about flavoursome, nutritious and enjoyable food! This is a book rich in information, beautifully illustrated and packed with healthy yet tasty recipes"